sábado, 15 de febrero de 2020

Dietary total antioxidant capacity is inversely associated with depression, anxiety and some oxidative stress biomarkers in postmenopausal women: a cross-sectional study | Annals of General Psychiatry | Full Text

Dietary total antioxidant capacity is inversely associated with depression, anxiety and some oxidative stress biomarkers in postmenopausal women: a cross-sectional study | Annals of General Psychiatry | Full Text

Featured article: Dietary total antioxidant capacity is inversely associated with depression, anxiety and some oxidative stress biomarkers in postmenopausal women

"Postmenopausal women are at higher risk of mental disorders. Oxidative stress has implication in the development of these disorders... An inverse relationship was found between dietary total antioxidant capacity (DTAC) with depression, anxiety scores and some oxidative stress biomarkers in postmenopausal women. These findings indicate DTAC may be used for developing effective dietary measures for reducing depression and anxiety in these women."

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