Nutrition & Metabolism | Home page

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Nutrition & Metabolism

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1. Plasma concentration of interleukin-6 was upregulated in cancer cachexia patients and was positively correlated with plasma free fatty acid in female patients

   Authors:Jun Han, Chaocheng Lu, Qingyang Meng, Alice Halim, Thong Jia Yean and Guohao Wu

   Content type:Research

   15 November 2019

2. Curcumin prevents high-fat diet-induced hepatic steatosis in ApoE−/− mice by improving intestinal barrier function and reducing endotoxin and liver TLR4/NF-κB inflammation

   Authors:Dan Feng, Jun Zou, Dongfang Su, Haiyan Mai, Shanshan Zhang, Peiyang Li and Xiumei Zheng

   Content type:Research

   15 November 2019

3. Associations of dairy and fiber intake with circulating odd-chain fatty acids in post-myocardial infarction patients

   Authors:Kamalita Pertiwi, Leanne K. Küpers, Anne J. Wanders, Janette de Goede, Peter L. Zock and Johanna M. Geleijnse

   Content type:Research

   13 November 2019

4. Higher glycolytic capacities in muscle of carnivorous rainbow trout juveniles after high dietary carbohydrate stimulus at first feeding

   Authors:Yan Song, Hélène Alami-Durante, Sandrine Skiba-Cassy, Lucie Marandel and Stephane Panserat

   Content type:Research

   9 November 2019

5. Impact of 3-year changes in fasting insulin and insulin resistance indices on incident hypertension: Tehran lipid and glucose study

   Authors:Aidin Baghbani-Oskouei, Maryam Tohidi, Mitra Hasheminia, Fereidoun Azizi and Farzad Hadaegh

   Content type:Research

   9 November 2019