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BMC Nutrition

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1. Content Type:Research Article

     |  12 March 2019

   Knowledge about iodine requirements during pregnancy and breastfeeding among pregnant women living in Northern Ireland

   Authors:Paul McMullan, Alyson Hunter, David McCance, Jayne V. Woodside and Karen Mullan
2. Content Type:Research Article

     |  11 March 2019

   Predictors of stunting among children 6–59 months of age in Sodo Zuria District, South Ethiopia: a community based cross-sectional study

   Authors:Samson Kastro Dake, Fithamlak Bisetegen Solomon, Tesfahun Molla Bobe, Habtamu Azene Tekle and Efrata Girma Tufa
3. Content Type:Research Article

     |  6 March 2019

   Randomised clinical trial: effect of low-FODMAP rye bread versus regular rye bread on the intestinal microbiota of irritable bowel syndrome patients: association with individual symptom variation

   Authors:Reijo Laatikainen, Jonna Jalanka, Jussi Loponen, Sanna-Maria Hongisto, Markku Hillilä, Jari Koskenpato, Riitta Korpela and Anne Salonen
4. Content Type:Research Article

     |  5 March 2019

   Addressing malnutrition among children in routine care: how is the Integrated Management of Childhood Illnesses strategy implemented at health centre level in Burundi?

   Authors:Manassé Nimpagaritse, Catherine Korachais, Georges Nsengiyumva, Jean Macq and Bruno Meessen
5. Content Type:Research Article

     |  4 March 2019

   Trends and inequalities in stunting in Nepal: a secondary data analysis of four Nepal demographic health surveys from 2001 to 2016

   Authors:Sajama Nepali, Padam Simkhada and Ian Davies