Nutrition Journal | Home page

Nutrition Journal | Home page

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1. Content Type:Research

     |  21 March 2019

   Gender inequalities in diet quality and their socioeconomic patterning in a nutrition transition context in the Middle East and North Africa: a cross-sectional study in Tunisia

   Authors:Mohamed Mehdi Abassi, Sonia Sassi, Jalila El Ati, Houda Ben Gharbia, Francis Delpeuch and Pierre Traissac
2. Content Type:Research

     |  15 March 2019

   Importance of details in food descriptions in estimating population nutrient intake distributions

   Authors:Liangzi Zhang, Anouk Geelen, Hendriek C. Boshuizen, José Ferreira and Marga C. Ocké
3. Content Type:Research

     |  11 March 2019

   The effects of two vitamin D regimens on ulcerative colitis activity index, quality of life and oxidant/anti-oxidant status

   Authors:Sara Karimi, Sanam Tabataba-vakili, Zahra Yari, Forough Alborzi, Mehdi Hedayati, Nasser Ebrahimi-Daryani and Azita Hekmatdoost
4. Content Type:Research

     |  7 March 2019

   Meal analysis for understanding eating behavior: meal- and participant-specific predictors for the variance in energy and macronutrient intake

   Authors:Carolina Schwedhelm, Khalid Iqbal, Lukas Schwingshackl, George O. Agogo, Heiner Boeing and Sven Knüppel
5. Content Type:Research

     |  7 March 2019

   Dietary raisin intake has limited effect on gut microbiota composition in adult volunteers

   Authors:Akemi T. Wijayabahu, Sheldon G. Waugh, Maria Ukhanova and Volker Mai